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Biomarkers of Nutrition for Development (BOND)

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The NICHD, in collaboration with partners representing the breadth of the global food and nutrition enterprise created the BOND program to meet the growing need for discovery, development, and implementation of reliable and valid biomarkers to assess nutrient exposure, status, function, and effect. Learn more about the BOND program.​​​​

Last Updated Date: 11/30/2012
Last Reviewed Date: 11/30/2012